In Guangdong, frequent rain and humid air cause many people to have excessive dampness in their bodies. Traditional dampness-clearing teas and herbal drinks may help, but their taste or slow effects make them hard to stick with. Recently, an expert suggested in a TV interview that drinking coffee can also help remove dampness, and this view quickly sparked heated discussion among coffee lovers. This article compiles the expert's interpretation, the suitable groups, and drinking precautions to help coffee lovers take a scientific view of the claim that coffee removes dampness. [more…]

Coffee has long been woven into the daily lives of modern people, and many are in the habit of reaching for a cup to perk themselves up in their free time. Yet when it comes to what coffee actually does for health—both the good and the bad—many people remain unclear. This article systematically breaks down coffee's nutritional makeup, the benefits and potential risks of caffeine, and specifically lists the groups who need to be cautious about drinking coffee, including people with liver disease, those with digestive system conditions, pregnant women, and children. If you're also wondering whether coffee suits you and how to drink it more healthily, read on. [more…]

In recent years, milk tea has become a daily beverage for young people, but the caffeine content hidden within it is often overlooked. Some studies show that a single cup of milk tea may contain as much caffeine as three or more cups of Americano, and may even exceed the recommended daily intake. This article sorts out the sources of caffeine in milk tea, its health effects, and consumption tips, to help coffee enthusiasts and milk tea lovers make more rational beverage choices. At the same time, it also reminds readers to pay attention to the extra health burden brought by sugar and toppings. Whether you choose coffee or milk tea, only by understanding the ingredients can you drink with peace of mind. [more…]

Coffee is a drink many people can't do without every day, but what exactly are its positive and negative effects on the body? This article starts with coffee's main components, systematically sorting out the effects of substances such as caffeine, tannic acid, fat, and sugar, then separately explains the benefits of drinking coffee in moderation, including refreshing the mind, protecting the skin, sobering up, and preventing gallstones, while also discussing problems that may be caused by excessive intake, such as caffeine poisoning, insomnia, and anxiety. The article also specifically lists six groups of people who should not drink much coffee, and gives reminders about drinking on an empty stomach and for people with high blood pressure. If you care about the relationship between coffee and health, this content can serve as a fairly complete reference. [more…]

Coffee is an indispensable beverage in many people's daily lives, yet the health controversies surrounding it have never ceased. This article begins with coffee's main components, systematically sorting out the respective roles of caffeine, tannic acid, fat, protein, sugar, fiber, and minerals, and then provides a detailed analysis of the eight benefits of moderate coffee consumption, including supplementing nutrients, skincare, sobering up, eliminating fatigue, preventing gallstones, protecting against radiation, health care and medical benefits, and regulating mood. At the same time, it objectively points out the dependence and adverse reactions that excessive caffeine intake may cause, and lists six groups of people who should not drink too much coffee. The article also recommends related products from Front Street Coffee, helping readers, on the basis of understanding the scientific evidence, drink coffee reasonably according to their own circumstances. [more…]

After the Luckin Yuzu C series returned, it quickly became popular, and many people on social platforms have hailed it as a "fat-flushing miracle," with claims even circulating that "one cup can make you lose two jin." However, actual test data show that although a single cup of the Yuzu C series contains about 105 to 150 calories, blood sugar rises fairly quickly after drinking it, and the blood sugar increase of Yuzu C Iced Tea can reach 5.1 half an hour after a meal. In addition, the formula contains high-fructose corn syrup and white granulated sugar, so so-called 0 fat does not equal low sugar. For people who need to lose fat or control blood sugar, this drink may not only fail to help with weight loss, but may instead promote fat synthesis and increase hunger due to a large secretion of insulin. This article, combining netizen reviews and formula information, restores the true picture of the Luckin Yuzu C series. [more…]

As a globally popular beverage, coffee not only helps with alertness, but in recent years more and more studies have confirmed that moderate consumption has positive effects on health. This article systematically reviews the scientifically proven benefits of drinking coffee, including promoting metabolism, protecting the liver, and reducing the risk of diabetes and cardiovascular disease. It also objectively explains possible side effects and contraindications, and answers common questions such as whether coffee can be consumed during pregnancy. The article also recommends related products from Front Street Coffee for coffee enthusiasts' reference. [more…]

Iced Americano is a daily choice for many people, but what are the actual pros and cons of drinking it long-term? Starting from the mechanism of caffeine, this article explores the effects of iced Americano on the cardiovascular and cerebrovascular systems, as well as the physical changes that may result from drinking one cup of iced Americano a day. Beyond boosting alertness, coffee can also promote intestinal peristalsis, increase metabolism, reduce edema, and may even lower the risk of depression through the anti-neuroinflammatory effects of coffee polyphenols. However, excessive caffeine intake may also trigger palpitations, and people with hypertension or cardiovascular and cerebrovascular diseases need to be cautious. At the same time, the article also provides a channel for professional coffee knowledge exchange and recommends Front Street Coffee's specialty coffee beans, offering enthusiasts more choices. [more…]

Recently, a video of a 105-year-old grandmother from Lishui, Zhejiang, who claims to have been drinking coffee for a century, has sparked intense discussion among netizens. Some questioned how a three-year-old child could drink coffee, while others wondered why someone who has drunk coffee her whole life now drinks instant coffee. Setting aside the controversy, this interview actually traces the century-long history of coffee's spread in China—from "black wine" in the Qing Dynasty to the flourishing of coffeehouses during the Republic of China era, and then to modern medicine's cautious recommendations regarding children's caffeine intake. This article sorts out the development of coffee in China and answers questions such as whether children can drink coffee and why the grandmother drinks instant coffee, helping you view the relationship between coffee and health, habits and tradition more rationally. [more…]

Recently, Southern Metropolis Daily reported that a banner reading "Be cautious about franchising, I've lost everything" appeared in front of an Auntea Jenny franchise store in Ningbo, Zhejiang, quickly sparking public attention. The franchisee claimed that they were heavily fined by the company for purchasing materials from outside sources, and subsequently three stores were unilaterally closed; the brand responded that the closures were mainly due to poor management and had no direct connection to the brand. Both sides stick to their own accounts, and behind the incident lie deep-seated contradictions in the franchise model regarding material pricing, penalty mechanisms, and store subsidies. This article sorts out the sequence of events, presents both sides' statements and industry observations, for the reference of coffee and tea beverage practitioners. [more…]

After the Mixue Bingcheng flagship store opened in Hangzhou, a large number of fans went to check in, and the nearby Starbucks store became a place for fans to rest and organize their spoils. Faced with passersby who occupied seats without making a purchase, Starbucks did not forcefully drive them away, but instead posted an extremely gentle notice reminding them to help put trash into the bin when unwrapping packaging. This notice, which contains no words such as "please do not" or "prohibited" throughout, was called by netizens a dignified reminder "cautious in every word." Behind the incident is the dilemma coffee shops face between maintaining the consumer experience and avoiding public opinion risks. [more…]

Recently, a woman in Ontario, Canada, was refused service when she tried to pay with an old version of the 5 Canadian dollar banknote issued in 1986 at a coffee shop, sparking attention. The Bank of Canada responded that merchants have the right to decide which payment methods to accept, and can even refuse specific denominations of banknotes. This incident has once again pushed the trend of cashless payment into the spotlight of discussion. Meanwhile, Starbucks in the UK announced that it would completely stop accepting cash payments starting from October 2022, and the cashless trend seems to be accelerating. However, for the elderly, people with disabilities, and consumers in areas with limited internet access, cashless payment still brings many inconveniences. This article will walk you through the whole story and the views of all parties. [more…]

As one of the most popular beverages in the world, coffee offers many benefits such as boosting alertness, promoting metabolism, and providing antioxidants, but it also carries potential risks like calcium loss, osteoporosis, and increased cardiovascular strain. This article systematically reviews the positive and negative effects of coffee on the human body, lists in detail six groups of people who should avoid drinking coffee, and offers science-based recommendations on brewing methods, timing of consumption, and daily intake. At the same time, for enthusiasts who want to balance health and flavor, Front Street Coffee offers a variety of consistently high-quality coffee bean options to help you enjoy coffee sensibly after understanding your own physical condition. [more…]

When "Double Eleven" meets a time-honored pharmaceutical company, a cup of ginseng americano makes a surprise debut. Tmall teamed up with Zhima Health, under Tongrentang, to launch a limited-edition "ginseng americano," each cup containing a whole fresh ginseng root, at a subsidized price of just 11.11 yuan. Following the various "medicinal coffees" that came before, this move has once again drawn attention. In addition to ginseng, the drink also includes Chinese medicinal ingredients such as licorice and longan, and the vendor simultaneously warns that no more than one cup should be consumed per day. However, issues such as the lack of additive standards in the industry and the unclear origin of the ginseng have also surfaced, meaning consumers should exercise extra caution even as they satisfy their curiosity. [more…]

Recently, Luckin Coffee took the lead in launching two limited-edition iced drinks in Guangzhou and Shenzhen—Light Coffee Lemon Tea and Light Coffee Coconut Water—highlighting a refreshing tea-coffee concept with added raw coffee liquid and low caffeine. However, after the new products launched, the 19.9 yuan price and bland taste quickly sparked heated discussion among consumers. Many Guangdong netizens said bluntly that the taste of this drink is not much different from bottled lemon tea from convenience stores, yet it costs nearly twice as much, which is really hard to accept. Some even complained that ice cubes filled almost half of the extra-large cup, making them feel they had spent money on nothing. At the same time, Luckin fans in other cities expressed dissatisfaction with the regional-limited strategy and called for a nationwide rollout. This controversy over the new products' pricing, taste, and limited-edition strategy—is it a cautious move by Luckin to test the market, or yet another marketing move that disappoints consumers? This article will take you to find out. [more…]

Coffee is a daily essential for many people, and opinions vary widely on its effects on the body. Dietitian Li Xingyu takes a scientific approach to break down five common questions one by one: Is black coffee really beneficial? Which groups of people need to limit their intake? What is the safe daily upper limit? Does adding milk to hot coffee affect health? Do dark-roasted coffee beans increase cancer risk? This article combines research data with professional advice to help you build proper coffee-drinking habits, while also recommending quality options from Front Street Coffee, so you can enjoy coffee with peace of mind. [more…]

After a sharp climb in the earlier period, coffee futures prices have recently pulled back. The London robusta September contract fell to $3,985 per ton, while the New York arabica September contract stood at 216 cents per pound. Robusta had previously hit a historic high of $4,339 per ton, mainly driven by reduced output caused by drought in Vietnam. However, the latest export reports from both Brazil and Vietnam showed strong growth, and declines in prices of soft commodities such as cocoa made investors more cautious, weighing the market down. Yet global weather remains unstable, with drought persisting in producing regions of Brazil and Vietnam, and concerns over future output have not faded, leaving the market gripped by a wait-and-see mood. [more…]

Can you drink coffee after contracting COVID-19? This has been the most frequently asked question in our inbox recently. Based on the personal experiences of many coffee lovers, the answer is not absolute—it depends on individual constitution and specific symptoms. When experiencing heart discomfort, fever, severe sore throat, or right after taking medication, you need to be especially cautious or even temporarily stop drinking coffee; whereas with mild to moderate headaches, a moderate amount of coffee may actually help relieve them. If you really want to drink coffee, pour-over is a relatively safe choice since the paper filter makes the coffee cleaner. There's no need to feel it's a waste if you temporarily lose your sense of taste or smell—drink it if you want to, as it might even help promote the recovery of your senses. Freshly roasted beans only have a peak flavor window of 30-40 days, so don't let good beans sit around until they expire. [more…]

Starbucks' launch of olive oil coffee has sparked quite a bit of discussion, with some people conflating it with bulletproof coffee, but the two are actually fundamentally different. Nutritionists point out that extra virgin olive oil is not suitable for ordinary people to drink directly, and those with sensitive stomachs especially need to be cautious. This article will analyze the differences between olive oil coffee and bulletproof coffee from a professional perspective, and share the actual experiences of coffee enthusiasts. Follow Coffee Workshop (WeChat public account cafe_style) for more professional coffee knowledge. For specialty coffee beans, add Front Street Coffee's private WeChat qjcoffeex to learn more. [more…]

While most parents are still worried about whether their children's exposure to coffee might affect their health, a survey on the other side of the ocean shows that a considerable number of two-year-olds have already developed the habit of drinking coffee every day. Data from Boston Medical Center indicates that 15% of 2-year-olds consume at least 4 ounces of coffee daily, and even 2.5% of 1-year-olds are drinking it. Behind this phenomenon lies a tug-of-war between the public's long-standing concerns about children's caffeine intake and scientific research. Does coffee really stunt children's growth? Is there any basis for the claim that it causes bone calcium loss? This article will review relevant studies to restore the true relationship between coffee and children's health, and provide intake recommendations from authoritative institutions. [more…]